Turkey Meatloaf

Ingredients

-       1 lb of ground turkey

-       1 large shredded carrot

-       ½ chopped red bell pepper

-       1 chopped celery stalk

-       ½ onion

-       Italian bread crumbs

-       1 large egg

-       1 table spoon whole wheat flour

-       Tea spoon of Worchester sauce

-       Tea spoon of Ketchup

-       Fresh chopped garlic

-       1 table spoon tomato paste

Directions

In a pan cook onions, celery, garlic and red bell peppers. Do not overcook veggies just long enough until they are a little caramelized.

In a separate bowl mix, raw turkey, bread crumbs, shredded carrots, tomato paste, egg, flour, Worchester sauce, and ketchup. Once this is all mixed in, add the cooked veggies and mix it up.

When all ingredients are mixed in, put in a meatloaf in baking pan. Bake at 375 degrees for about 45 min to 1 hour. Remove from oven and ENJOY!