- 1 Cup of cooked rice (white or brown)
- 1 Egg
- 2 tbsp Whole wheat flour
- Splash of milk
- Salt & Pepper
Directions
Mix all ingredients together, cook them like you would a regular pancake and ENJOY!
**My grandma used to make these with our left over rice from the day before! we used to eat them for breakfast, GREAT MEMORIES!!**
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